Niepoort Bioma Vinha Velha 2016 Vintage Port Wine 750ml

Organic (Bio) Vintage Port Wine! Produced in Vinha da Pisca from very old vines, from 80 to 100 years old. Produced mainly from Touriga Franca, Tinta Roriz, Tinto Cao, Tinta Francisca, Tinta Amarela, Sousao and Touriga Nacional grape varieties. Aged for 3 years in 550L oak barrels.

A concentrated, almost dark purple colour, with aromas of black pepper, spice and dark fruits such as plums and blackberries. Initially the palate is fresh with superb acidity and a wonderful expression of dark fruits, but follows through to a bold tannic mid-palate and finish, the sweetness and fruit very much dominated by tannin on the finish. This is a Port wine suitable for long cellaring.

Perfect with the Portuguese Serra Cheese (sheeps milk buttery cheese), Stilton or other blue cheeses or Egg based desserts and with the Portuguese sponge cake.
Alcohol Content: 19.8 % Vol. - Residual Sugar: 105 g/L - Baume: 3.6 - ph: 3.57 - Total Acidity: 4.31 g/L