A Selection Pack of 6 bottles of Limited Production & Availability of Fine & Reserve Port Wines! 1 bottle of a Single Estate Fine White Port Wine, 1 bottle of a Single Estate Special Reserve Port Wine, 1 bottle of a Finest Reserve Ruby Port Wine, 1 bottle of a Special Reserve Tawny Port Wine, 2 bottles of Single Estates Reserve Tawny Port Wines ...for desserts, cheese and dark chocolate or for the appetizers! Impressive Value Quality Single Estates Port Wines! (each bottle of 750ml)
 | Â Bulas Fine White Port Wine - 750ml 
Single Estate family production. Old vines. Aged for at least 5 years in french oak barrels.  Drink at 12 to 14 celsius degrees.
Excellent as an aperitif or with fois gras or with lighter goat cheeses. Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Alcohol Content:19.5% Vol. |
 | Quinta Estanho Special Reserve White Port Wine - 750ml  Single Estate Family production. Old vines of altitudes in between 150 and 400 m high. Grape Varieties: Arinto, Viosinho, Codega, Rabigato and Gouveio predominantly. Fermentation with prolonged pellicular maceration. Aged for 8 years in French Oak Vats (Balseiros) under fine lees.  Drink at 12 to 14 celsius degrees.
Excellent as an aperitif or with fois gras or with lighter goat cheeses.                                  Alcohol Content:19.5% Vol. |
 | Presidential Finest Reserve Ruby Port Wine - 750ml  Â
Ageing for at least 7 years in big Oak vats (balseiros).  Drinking at 14 -16 º Celsius. Wonderful with Dark Chocolate or sheeps milk cheeses like blue cheese.                                 Alcohol Content: 19 % Vol. |
 | Presidential Special Reserve Tawny Port Wine - 750ml  Â
Aged for at least 7 years in French oak barrels. Slow Oxidative process of ageing.  Drinking at 14 -16 º Celsius. Perfect with desserts like walnut cake or some custard tarts or an Almonds Pie. Alcohol Content: 19 % Vol. |
 | Quinta Estanho Reserve Tawny Port Wine - 750ml  Single Estate Family production. Old vines of altitudes in between 150 and 400 m high. Grape Varieties: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Sousao predominantly. Fermentation in granite tanks and trodden by foot. Aged for a minimum of 7 years in French Oak barrels. Slow Oxidative process of ageing.  Drinking at 14 -16 º Celsius. Perfect with desserts like walnut cake or some custard tarts or a Dark Chocolate Cake. Alcohol Content: 19 % Vol. |
 | Bulas Reserve Tawny Port Wine - 750ml  Aged for at least 7 years in French oak barrels. Slow Oxidative process of ageing.  Drinking at 14 -16 º Celsius. Perfect with desserts like walnut cake or some custard tarts or a Dark Chocolate Cake. Alcohol Content: 19.5 % Vol. |
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