Party Set Selection Pack 14 bottles

Quinta Santa Eufemia Finest Reserve Tawny Port Wine 750ml

Single Estate family production. Old vines. Limited production around 4500 bottles a year are bottled.

Produced with Touriga Franca Touriga Nacional Tinta Barroca Tinta Roriz Tinta Cao and Tinta Amarela grape varieties from a blend of different harvests with an at least average age of 7 years.

  Red amberish colour. In the nose liquorous and dry fruits hints. In the mouth some density elegance plenty of fruitiness ripe and dry nuts rasins prune caramel hints some complexity good fruity sweetness and very nice fruity finish. An Amazing Finest Reserve Tawny! Perfect for Desserts!

Drink at 17ºCelsius.Swirl before drinking to enjoy the delicious nose flavours.

Perfect for desserts dry nuts or a dark chocolat mousse.

 

Terras Sado White Wine 2019 - Peninsula Setubal - 750ml

Grape Varieties: Fernao Pires & Arinto indigenous grape varieties. Sandy Pozolitic soil. Unoaked.

Citric-yellow colour. In the nose  lots of  fresh fruitiness and floral hints. In the mouth perfect dryness and acidity. Lots of fresh fruitiness. Very pleasurable after-taste. Delightful White Wine!

Drink at 10ºCelsius.

WonderfuI with  Salads, grilled fish, asian plates, light goat cheeses and veggie plates.

 Alcohol: 12.5 %    Total Acidity: 3.5 gr/l       Residual sugar: 3.3 gr/l 

Terras Sado Red Wine 2018 - Peninsula Setubal - 750ml

 

Grape Varieties: Castelao, Trincadeira, Aragones, Alfrocheiro and Cabernet Sauvignon. Sandy Pozolitic soil.

 Ruby colour with violet rim appearance. itric-yellow colour. In the nose  plenty of red fruits with a strawberry note. In the mouth it is medium full body balanced and well-structured. Nice round tannins and a very nice finish!

Open 1/2 hour before Drinking at 17º Celsius.

Perfect with red meat, vegetarian plats or medium strong cheeses.

Alcohol: 14 %     Total Acidity: 4.8 gr/l     Residual sugar: 3.7 gr/l

Terras Sado Rose Wine 2018 - Peninsula Setubal - 750ml

Grape Varieties: Castelao indigenous grape variety. Sandy Pozolitic soil. Unoaked.

Pink Rose colour. tric-yellow colour. In the nose  lots of  fresh fruitiness and floral hints. In the mouth perfect dryness and acidity. Lots of fresh fruitiness. Very pleasurable after-taste. Delightful White Wine!

Drink at 10ºCelsius.

WonderfuI with  Salads, grilled fish, asian plates, light goat cheeses and veggie plates.

 Alcohol: 12.5 %    Total Acidity: 3.7 gr/l       Residual sugar: 5 gr/l 

Sao Domingos Classic Medium Dry White Sparkling Wine - 750ml

Grape Varieties: Arinto(40%), Maria-Gomes(30%), Bical(20%) and Malvasia-Fina(10%).

Citric-yellow colour. In the nose  lots of  fresh fruitiness and floral hints. In the mouth perfect dryness and acidity. Lots of fresh fruitiness. Very pleasurable after-taste. Delightful White Wine!

Drink at 10ºCelsius.

WonderfuI with  Salads, grilled fish, asian plates, light goat cheeses and veggie plates.

 Alcohol: 12.5 %    Total Acidity: 3.5 gr/l       Residual sugar: 3.3 gr/l 

Ginja Obidos Oppidum Wild Cherry Portuguese Liqueur of 500ml

Limited small Production! Family Craft Ginja Liqueur! This is definitely one of the most famous and loved liqueurs of Portugal! Produced from the best wild cherries and a few spices, macerated for at least 12 months in wood barrels.

Oppidum is considered one of the two best Ginjinhas of Portugal! Produced in Obidos.
All the bottles with 500ml or more have cherries at the bottom, so it continues to macerate till they are eaten.

Deep cherry colour. Intense wild cherry nose. In the mouth it is almost creamy, intense wild cherry flavour, smooth, fruity sweetness, persistent wild cherry finish! Absolutely Delightful, pure cherry!

Drink at 16 Celsius degrees or Chilled in the summer.
Delicious by itself or over a nice vanilla ice cream or with a piece or a cup of dark chocolate.
Alcohol Content: 19% Vol.